Tonno del Mar Mediterraneo in olio d'oliva. d&g with the natural extract of

with the natural extract of the ancient oriental citrus fruit

Nei Sicilian hazelnut cannoli a crunchy wafer hosts a soft one cream produced with 50% hazelnuts and covered with crunchy grains

Typical Modica biscuit

Il prodotto così ottenuto deve decantare ancora trenta giorni prima di poter essere imbottigliato per la vendita

Tonno del Mar Mediterraneo in olio d'oliva. d&g with the natural extract ofIncreasingly rare and delicious, it belongs to the Thunnus Thynnus species and lives in the Mediterranean Sea. It is characterized by an intense pink colored flesh, a good consistency and a tasty taste. After being caught, it is processed fresh in our factory, where the entire processing cycle is carried out, from the selection of the pieces to cleaning, from "boiling" cooking to packaging, in full respect of the ancient artisan tradition. Name: